Recipe: Delicious Grilled tofu with veggies

Grilled tofu with veggies. Memorial day is tomorrow so I decided to make this recipe today so that it will be ready for ya'll to try out tomorrow. To make Tofu Steaks: Place tofu between two cutting boards, and top with heavy pot or several cans to press out liquid. To make Veggie Kabobs: Oil grill grates and preheat grill to medium.

I love to enjoy mine with a side of grilled veggies for the perfect dinner. I actually toss the veggies in the same marinade to give them a little flavor and so that they have some oil on them. Seriously love love love how easy and. You can cook Grilled tofu with veggies using 10 ingredients and 5 steps. Here is how you cook it.

Ingredients of Grilled tofu with veggies

1. You need 500 gm of Tofu.
2. You need 1/2 cup of Bell peppers wedges.
3. Prepare 1-2 of Onions cut into wedges and separated.
4. Prepare 1 of Green capsicum.
5. Prepare To taste of Salt.
6. Prepare 1/2 tsp of black pepper powder.
7. Prepare 1/2 tsp of Chaat masala.
8. Prepare 4 tsp of lemon juice.
9. You need 3 tsp of Olive oil.
10. You need 2 tsp of Ginger garlic paste.

Grilled tofu that's bursting with flavor and that won't fall apart on the grill! Let me show you some tricks to make your grilled tofu comes out perfect! I created The Hidden Veggies to share my recipes, tips, and tricks with all of you. You will find recipes for "normal" everyday comfort foods that you and your.

Grilled tofu with veggies instructions

1. Cut the tofu into squares, bell peppers, capsicum and onions into wedges.
2. Now take a bowl and add above-mentioned spices, lemon juice olive oil and make an emulsion..
3. Add the tofu and veggies into it and marinate for 15-20 minutes.
4. Switch on the griller or heat the grill pan. Grill the tofu and veggies till nice golden brown and tender..
5. Serve hot with green chutney..

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