How to Prepare Appetizing Simple Simmered Fried Tofu and Komatsuna Without Water

Simple Simmered Fried Tofu and Komatsuna Without Water.

Simple Simmered Fried Tofu and Komatsuna Without Water You can cook Simple Simmered Fried Tofu and Komatsuna Without Water using 7 ingredients and 3 steps. Here is how you cook that.

Ingredients of Simple Simmered Fried Tofu and Komatsuna Without Water

  1. It's 1 of 1/2- slices Abura-age.
  2. Prepare 1 bunch of Komatsuna.
  3. Prepare 1 of Carrot (optional).
  4. You need 1 tbsp of ★Sugar.
  5. It's 1 tbsp of ★Mirin.
  6. You need 2 tbsp of ★Soy sauce.
  7. You need 1 of ★Dashi stock granules.

Simple Simmered Fried Tofu and Komatsuna Without Water instructions

  1. Roughly chop the komatsuna and cut the carrot into thin strips. Run the abura-age under hot water to remove the surface oil and cut into thin strips. The carrot and tofu should be cut in 4-5 cm long strips..
  2. Heat the ingredients from Step 1 and the ★ ingredients in a saucepan. If you don't have space in the saucepan, add the ★ ingredients after the other ingredients have cooked..
  3. Once the komatsuna and carrot are tender, the dish is ready to serve..

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