How to Make Delicious Chicken Cooked in Tomato

Chicken Cooked in Tomato. Making this Chicken in Tomato Sauce Recipe actually makes me feel like a real chef. A chef who doesn't follow the rules and just goes with whatever I-have-a-taste-for-feeling that. This tomato chicken came out super juicy because thin tenders are quickly seared and combined with fresh tomato sauce.

Flip and cook until golden brown. Ingredients: Chicken of your Choice Spices of your Choice Onion Garlic Chicken Broth Can of Tomatoes. Just sauté the chicken breasts until they are lightly browned. You can cook Chicken Cooked in Tomato using 15 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Chicken Cooked in Tomato

1. You need 1 of canned tomato.
2. Prepare 300 g of chicken breast.
3. Prepare 1 of onion (peeled, sliced thinly, stir fried well until golden browned).
4. Prepare 1/3 of carrot (cut into thin slices).
5. You need 4-5 of cabbage leaves (cut into bite sized pieces, boiled lightly).
6. You need 10 cm of celery (cut into thin sticks).
7. You need 1 of bouillon cube.
8. Prepare 50 cc of tomato juice.
9. Prepare 50-100 cc of water.
10. It's 3 tbsp of white wine.
11. Prepare 1 tbsp of soy sauce.
12. Prepare 1-2 tbsp of sugar.
13. Prepare 1 tbsp of olive oil.
14. Prepare 30 g of flour.
15. Prepare of salt & pepper.

Then add shallots and garlic, tarragon, tomatoes, vinegar, capers, white wine and Cook briefly; add the tarragon, tomatoes, vinegar, capers, wine and tomato paste. Stir to dissolve the brown particles adhering to the bottom of the skillet. Then chicken pieces are placed in the same skillet and cooked well flipping over occasionally. Potatoes are put back into the pan.

Chicken Cooked in Tomato step by step

1. Cut the chicken breast into bite sized pieces, sprinkle with salt and pepper, dust them with flour and shake off any excess..
2. Heat the olive oil in a pan, sear the chicken on both side until browned, fragrant and crisp..
3. Add all vegetables, chicken, ingredients in a large pot and stew over medium-low heat.until cooked. Season with salt and pepper..

Add in tomatoes and garlic cloves. Prepare a red sauce in a small bowl using red pepper paste, which you can find at Middle East markets or use tomato paste. Combine chicken and tomatoes in tasty traybakes, casseroles and curries. The rich flavour of tomatoes works wonders in sauce-based dishes Cook this moreish meat feast of chicken thighs with spicy sausages, tomatoes and peppers. It tastes great served with pilaf rice or mashed potatoes.