Vegetable egg sauce. This vegetable egg sauce can be used to eat so many foods like rice, pasta, bread, plantains, yams, potatoe, or you can as well eat only it. #jossypassion#. Eggs, onions, vegetable, pepper, salt, cray fish, maggi, curry. Chop the vegetable, pepper, onion separately. set aside.
This is by far the best egg sauce.it is made with ugwu leaves and eggs and can be paired with a long list of meals like rice,yam,potatoes,plantain etc. #africandishes #kitchen #vegetable #egg #sauce STEP BY STEP COOKING CLASSES TRY OUT OUR NEW RECIPE AND BE GLAD YOU DID. Egg Sauce is made with eggs, tomatoes, peppers, onions, vegetable oil and a pinch of natural sweetener (maggi, knorr, etc.) Some people chose to add a handful of vegetables and fluted pumpkin. In a pan, melt margarine, stir fried curry leafs and chilli padi till fragrant. You can have Vegetable egg sauce using 10 ingredients and 5 steps. Here is how you cook that.
Ingredients of Vegetable egg sauce
- It's 20-25 pcs of fresh tomatoes.
- It's leaves of N100 ugu.
- You need 4 pcs of egg.
- Prepare Half of cup of crayfish.
- It's of I cup of vegetable oil.
- You need 1 of sizable onion ball.
- You need to taste of Pepper.
- It's cubes of Seasoning.
- It's of Salt.
- Prepare of Ice fish.
Add in seasoning and toss in the fried vegetables. Plate the crispy vegetables, garnish with. Perfect for a pasta sauce or for topping pizzas. These homemade vegetable egg rolls are stuffed full of cabbage, mushrooms, carrots, and more.
Vegetable egg sauce step by step
- Wash the vegetables and chop them separately.
- Wash the fish and cut to a desired size, steam with spices and fry after.
- Dry a pot and add the oil, heat before you add onions, fresh tomatoes, pepper and allow to dry..
- Add the crayfish then mix the egg after breaking them and spread on the vegetables. Allow it to rise for 90sec then add the ugu, seasoning cubes, salt and the stuck from fish..
- Cook for 2 min and serve with white rice or white yam..
Okay, I might just have to make egg rolls all the time. They were so much easier than expected! with Gochujang-Tomato Sauce & Sesame Rice. Our recipes that have earned the WW Mark of Wellness make vegetables the star of your meal, utilize lean proteins, keep. Combine the chicken, oyster sauce, and soy sauce in a mixing bowl until the chicken is evenly I used frozen stir fry vegetables instead of fresh though. Next time I might add more soy sauce and some.
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