How to Cook Tasty Garden Egg Sauce

Garden Egg Sauce.

You can cook Garden Egg Sauce using 11 ingredients and 7 steps. Here is how you cook that.

Ingredients of Garden Egg Sauce

1. It's 1 of tuber of yam.
2. It's 1 kg of garden egg.
3. Prepare 2 of cksp palm onion.
4. Prepare 1 of bulb onion.
5. You need 4 of fresh habanero pepper.
6. Prepare 2 of tatashe.
7. You need 4 of fresh tomatoes.
8. Prepare 1 kg of smoked chicken.
9. It's 2 of bouillion cube.
10. You need to taste of salt.
11. You need 2 tbs of crayfish.

Garden Egg Sauce step by step

1. Wash and dice garden eggs into bits..
2. Blend garden egg till its smooth like a paste, then set aside.
3. Blend pepper, tatashe, tomatoes, onions and add the crayfish, once its smooth, set aside.
4. Set pot in a medium heat, add palm oil allow it heat up.
5. Pour in pepper paste and stir fry continously for about 5mins, make sure the sour taste is gone, then add garden egg paste, stir and cover pot.
6. After 4 mins, add smoked chicken, bouillon cube and salt, mix everything together and stir every mins so it does not burn till its cook through, taste to confirm that you have the right amount of salt, after 3mins, turn off heat.
7. Serve garden egg sauce with boiled yam or roast plantain.