How to Make Delicious Bitter Gourd With Black Bean Mackerel

Bitter Gourd With Black Bean Mackerel. This bitter gourd recipe (Braised bitter gourd with chicken 苦瓜闷鸡) is a classic home-cooked dish hugely popular among the Chinese households Nevertheless, the bitter notes from the bitter gourd combined seamlessly with the tender chicken after absorbing all the yellow and black bean sauce. The flavor of fermented black beans is sharp, pungent, salty, and somewhat bitter. They are commonly used to flavor stir-fry meat and vegetable Bitter gourd or bitter melon comes in several varieties and differ in shape and bitterness.

Saute minced garlic and ginger till fragrant. Add fermented black beans and stir for half a minute. The black bean sauce compliments the beef very well (and it works equally well with chicken as well) and the sauce masks some of the bitter flavor from the My cousin is from Taiwan and showed me the fermented black beans- I just saute the sliced bittermelon w the blackbeans, some chicken broth, a. You can cook Bitter Gourd With Black Bean Mackerel using 4 ingredients and 5 steps. Here is how you cook it.

Ingredients of Bitter Gourd With Black Bean Mackerel

1. It's 1 cup of canned Black bean mackerel.
2. Prepare of VEGETABLE OPTION.
3. It's 2 cup of celery or.
4. You need 1 large of bitter gourd /bitter melon.

A wide variety of black bitter gourd seeds options are available to you, such as yellow, green, and black. The top countries of suppliers are India, China, and. Fermented black beans are available fresh, canned or in pouches (canned and in pouches only outside Asia). Measure the amount you need and drain well before use.

Bitter Gourd With Black Bean Mackerel instructions

1. Deseeded the bitter gourd then slice it.
2. Put all ingredients into a pan and stir fry for 3 to 5 minute to mix well.
3. ANOTHER OPTION. ,, Cerely with black bean and mackeral.
4. ANOTHER OPTION USING ""CERELY"" AND COOKING METHOD ARE THE SAME.
5. BELOW ARE FEW IF MY BLACK BEAN MACKEREL SAUCE AND BLACK BEAN SAUCE RECIPE,I AM GLAD TO SHARE WITH YOU https://cookpad.com/us/recipes/459651-spaghetti-in-black-bean-mackerel-sauce.

Dump the marinated pork into the pan and stir fry until the meat changes color. Add the bitter melon and the fermented black beans. Don't be fooled by the name - bitter melon has a complex flavour, adding a distinct kick to Asian dishes. This stir fried bitter melon dish is quick, tasty, and healthy. Itwill surprise you with its beautiful simplicity and rich flavor.