Easiest Way to Make Delicious Crispy Peri Peri Fried Chicken with Curry Sauce and Rice 😋

Crispy Peri Peri Fried Chicken with Curry Sauce and Rice 😋.

You can cook Crispy Peri Peri Fried Chicken with Curry Sauce and Rice 😋 using 24 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Crispy Peri Peri Fried Chicken with Curry Sauce and Rice 😋

1. Prepare of For chicken marination:.
2. Prepare of Boneless chicken (1 kg).
3. You need of Salt (1/2 tsp).
4. You need of Lemon juice (1 tbsp).
5. It's of Garlic paste (1 tsp).
6. It's of Oregano powder (1/2 tsp).
7. It's of Black pepper powder (1/2 tsp).
8. It's of Vinegar (1 tsp).
9. You need of Red chilli sauce (1/2 tsp).
10. Prepare of Crushed red chilli flakes (1/2 tsp).
11. You need of Nandos medium Peri Peri Sauce (2 tbsp).
12. Prepare of For coating chicken with egg:.
13. It's of Chicken marinated.
14. You need of Cornflour(as required).
15. Prepare of Egg (1).
16. You need of Crushed cornflakes (1 cup or as required).
17. You need of For coating chicken without egg:.
18. You need of Chicken Marinated.
19. It's of Cornflour (as required).
20. Prepare of Olive oil (1/2 cup or as required).
21. Prepare of Crushed cornflakes (1 cup or as required).
22. You need of Served with:.
23. It's of Peri peri curry sauce (2 tbsp).
24. Prepare of Chinese fried rice (1 cup).

Crispy Peri Peri Fried Chicken with Curry Sauce and Rice 😋 instructions

1. In a bowl add chicken, lemon juice, salt and garlic paste. Then add spices and sauce now mix and coat well. Set aside..
2. Arrange coating ingredients and coat chicken in cornflour then in (egg or olive oil) and then in cornflakes. Set aside. Heat oil in wok and fry until golden brown. Serve hot with peri peri curry sauce and chinese fried sauce. Enjoy..