Recipe: Perfect Broccoli Cheese Casserole

Broccoli Cheese Casserole.

You can cook Broccoli Cheese Casserole using 7 ingredients and 7 steps. Here is how you cook that.

Ingredients of Broccoli Cheese Casserole

1. You need 1 (10 oz) of package frozen chopped broccoli, cooked and drained.
2. You need 2 cups of sharp cheddar cheese, grated.
3. You need 1 cup of mayonnaise.
4. You need 1 (10 oz) of can cream of mushroom soup.
5. Prepare 2 of eggs, lightly beaten.
6. You need 3 cups of crushed Ritz crackers.
7. You need 3 tablespoons of butter, melted.

Broccoli Cheese Casserole instructions

1. Preheat oven to 350 degrees. Spray 13×9 baking dish with cooking spray..
2. In large mixing bowl, combine broccoli, mayo, 1 cup of cheese, soup and eggs..
3. Mix well and place into baking dish..
4. Melt butter in a pot and add crushed crackers. Mix with fork..
5. Add 1 cup of cheese over the broccoli mixture..
6. Top with the crackers..
7. Place dish in the oven and bake for 45 minutes or until set and brown..