Moi Moi with Egg Sauce.
You can cook Moi Moi with Egg Sauce using 6 ingredients and 13 steps. Here is how you cook that.
Ingredients of Moi Moi with Egg Sauce
- It's 1 of . Beans. 2. Tatachi. 3. Fresh Pepper. 3. Grinded crayfish.
- Prepare 1 of . Beans. 2. Tatachi. 3. Fresh Pepper. 3. Grinded crayfish.
- Prepare 4 of . Salt. 5. Cubes. 6. Groundnut oil. 7. Eggs.
- Prepare 4 of . Salt. 5. Cubes. 6. Groundnut oil. 7. Eggs.
- It's 8 of . Fresh tomatoes. 9. Onions.
- Prepare 8 of . Fresh tomatoes. 9. Onions.
Moi Moi with Egg Sauce instructions
- Soak, wash and peel the skin off the beans till clean..
- Pour the beans into the blender, add the fresh pepper, Tatachi and blend.
- Pour in a bowl, add groundnut oil, Salt, grinded crayfish, chopped onions, cubes and stir.
- Scoop into the nylon packs and place in the boiling water to cook. Cover lid and cook properly.
- Check at intervals. Remove when properly cooked and serve.
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- Add groundnut oil in a pan, add onions, Fresh tomatoes and pepper. Add the beaten eggs, add salt, cube and stir. Serve with the moi moi.
- Pour the beans into the blender, add the fresh pepper, Tatachi and blend.
- Pour in a bowl, add groundnut oil, Salt, grinded crayfish, chopped onions, cubes and stir.
- Scoop into the nylon packs and place in the boiling water to cook. Cover lid and cook properly.
- Check at intervals. Remove when properly cooked and serve.
- .
- Add groundnut oil in a pan, add onions, Fresh tomatoes and pepper. Add the beaten eggs, add salt, cube and stir. Serve with the moi moi.
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