Gluten Free Pumpkin Chocolate Chip Muffins.

Gluten Free Pumpkin Chocolate Chip Muffins You can have Gluten Free Pumpkin Chocolate Chip Muffins using 12 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Gluten Free Pumpkin Chocolate Chip Muffins

  1. You need 1 can of Pumpkin.
  2. You need 1 cup of Brown rice flour.
  3. It's 1 cup of Quick oats.
  4. Prepare 1/4 cup of Honey.
  5. It's 4 of Eggs.
  6. It's 1/4 cup of Almond milk.
  7. Prepare 2 tbsp of Stevia.
  8. Prepare 1 of Cinnamon.
  9. Prepare 1 of Vanilla.
  10. It's 1 of Allspice.
  11. It's 1 tbsp of Baking powder.
  12. You need 2/3 cup of Chocolate chips.

Gluten Free Pumpkin Chocolate Chip Muffins instructions

  1. Stir together then pour into buttered cupcake pans. Your pans should make 12 muffins.
  2. Cook at 350° for 25 minutes.
  3. Remove from the oven and enjoy.