Recipe: Perfect Roasted Red Pepper and Spinach Zucchini Rollups

Roasted Red Pepper and Spinach Zucchini Rollups.

You can have Roasted Red Pepper and Spinach Zucchini Rollups using 10 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Roasted Red Pepper and Spinach Zucchini Rollups

1. It's 1 large of zucchini sliced extremely thin lengthwise.
2. Prepare 1/2 cup of roasted red pepper.
3. Prepare 2 slice of bacon, cooked and crumbled.
4. Prepare 3 slice of smoked gouda cheese, thinly sliced.
5. Prepare 1 clove of garlic, minced.
6. Prepare 1/4 tsp of black pepper.
7. You need 1/2 cup of fresh spinach.
8. You need of Garnish.
9. You need 1 pinch of fresh dill.
10. You need 1 of toothpicks.

Roasted Red Pepper and Spinach Zucchini Rollups instructions

1. Preheat oven to 375°..
2. In a medium bowl mix red pepper, spinach, gouda cheese slices, bacon, garlic and black pepper..
3. Spoon 1 tbsp of mixture onto the bottom end of the zucchini slice. Roll the zucchini slice up and secure with a toothpick..
4. Garnish with a sprinkle of fresh chopped dill on top..
5. Bake for 20-25 minutes on a lightly greased baking sheet. Serve warm..