Recipe: Delicious Glutinous Rice Balls (Ronde)

Glutinous Rice Balls (Ronde).

You can have Glutinous Rice Balls (Ronde) using 13 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Glutinous Rice Balls (Ronde)

1. You need of Gloutinous balls:.
2. You need 100 g of flour.
3. You need 2 tbsp of rice flour.
4. You need of Salt.
5. It's of Water.
6. Prepare of Food coloring.
7. Prepare of Filling:.
8. It's 30 g of unsalted peanut (roasted).
9. It's of Salt & sugar.
10. You need of Soup:.
11. Prepare of Unpealed ginger and red ginger (grilled).
12. It's of Rock sugar.
13. Prepare of Water.

Glutinous Rice Balls (Ronde) instructions

1. Roast unsalted peanut and when it cools, sprinkles some salt..
2. Grill the unpealed ginger and red ginger. Then smash until it crack. Bring them to boil. Put some rock sugar in the soup..
3. (While waiting for the soup to be boiled) Mix flour and rice flour and a pinch of salt with water until it's dull. If you'd like to get pink balls, drop 1 or 2 red food coloring in the dough..
4. Make a ball with any size you want (to avoid stickiness, don't forget to always sprinkle your hands with flours)..
5. Grind the salted roasted peanut, mix with sugars and taste as preference. (I made small of peanut balls before they were put inside the glutinous balls)..
6. Put the peanut balls into the glutinous rice balls. Then, bring them to boil (floating)..
7. Pour the ginger soup into the the balls..