Plantain Flour with Ripe Plantain Moin moin (Pudding).
You can have Plantain Flour with Ripe Plantain Moin moin (Pudding) using 9 ingredients and 6 steps. Here is how you cook that.
Ingredients of Plantain Flour with Ripe Plantain Moin moin (Pudding)
- Prepare 2 cups of Of Unripe plantain flour.
- It's 4 of Very Ripe plantain Blended smoothly.
- It's 5 of Big Sonnets Pepper (Rodo).
- Prepare 1 of Big Onions.
- It's of Smoked Fish.
- You need 2 tbs of Pounded Crayfish.
- It's of Salt.
- Prepare of Vegetable Oil.
- You need of Seasoned.Cubes.(optional).
Plantain Flour with Ripe Plantain Moin moin (Pudding) step by step
- Peel the ripe plantain, cut into small sizes in a blender, add.onions and fresh pepper and blend till smooth... (you can add very little water).
- Pour the mixture into a bowl, add the plantain flour gradually mixing eith warm water.... It must.not be watery.....
- When the mixture is right.. Add salt, smokd fsh, crayfish and season.cube (1 shlould do) Pour in about 2 cooking spoonful of oil and mix well.. I add anout 1/2 a tsp of black pepper.for that special flavour..
- Oil you foil packs very well Then pour the right amount of the plantain mixture into it and place inside a pot with boiling water.
- Cover with a foil paper to prevent it loosing the steams and allow to cook for 20mins... Once it set and the surface is dry...know that your Plantain Pudding is ready....
- You can serve this Pkantain pudding with Ogi, custard or oats... The colour is usually.dark, but am guessing since I dried and made my Unriped Plantatin flour myself, it came out light yellow... Also because it wasn't cooked with palm oil and in moin moin leaves, the colour is so.lovely..
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