Spinach and Crispy Aburaage with Sesame Seed Sauce.

Spinach and Crispy Aburaage with Sesame Seed Sauce You can have Spinach and Crispy Aburaage with Sesame Seed Sauce using 5 ingredients and 5 steps. Here is how you cook it.

Ingredients of Spinach and Crispy Aburaage with Sesame Seed Sauce

  1. It's 1 bag of Spinach.
  2. You need 1/2 of Aburaage.
  3. It's 4 tbsp of Ground sesame seeds or sesame seeds.
  4. It's 1 1/2 tbsp of ★Sugar.
  5. Prepare 2 tbsp of ★Soy sauce.

Spinach and Crispy Aburaage with Sesame Seed Sauce step by step

  1. Toast the aburaage until both sides become crispy. You can use a frying pan as well..
  2. Boil the spinach including the roots. Soak in cold water, and squeeze the excess water out with paper towels..
  3. Place the sesame seeds in a heatproof dish and microwave for about 30 seconds..
  4. Combine the ★ ingredients. Add the sesame seeds and mix well..
  5. Cut the spinach into 3-4 cm lengths and cut the aburaage into the same size as the spinach. Mix well with the combined ingredients, and you're done..