Spinach and Crispy Aburaage with Sesame Seed Sauce.
You can have Spinach and Crispy Aburaage with Sesame Seed Sauce using 5 ingredients and 5 steps. Here is how you cook it.
Ingredients of Spinach and Crispy Aburaage with Sesame Seed Sauce
- It's 1 bag of Spinach.
- You need 1/2 of Aburaage.
- It's 4 tbsp of Ground sesame seeds or sesame seeds.
- It's 1 1/2 tbsp of ★Sugar.
- Prepare 2 tbsp of ★Soy sauce.
Spinach and Crispy Aburaage with Sesame Seed Sauce step by step
- Toast the aburaage until both sides become crispy. You can use a frying pan as well..
- Boil the spinach including the roots. Soak in cold water, and squeeze the excess water out with paper towels..
- Place the sesame seeds in a heatproof dish and microwave for about 30 seconds..
- Combine the ★ ingredients. Add the sesame seeds and mix well..
- Cut the spinach into 3-4 cm lengths and cut the aburaage into the same size as the spinach. Mix well with the combined ingredients, and you're done..
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