Crab Cheeseball. In a large bowl, beat cream cheese, cheddar cheese, garlic and Worcestershire sauce until blended. Shape mixture into a ball; coat with chives. Peppers and celery give this cheese ball a nice crunch.

Crab Cheeseball A mildly spiced cream cheese and crab mixture. Pour cocktail sauce over the chilled ball, and This cheese ball is great. Leave cream cheese out to soften. You can have Crab Cheeseball using 7 ingredients and 1 steps. Here is how you achieve that.

Ingredients of Crab Cheeseball

  1. Prepare 1 packages of Cream cheese softened.
  2. Prepare 1 tbsp of Lemon juice.
  3. It's 2 tbsp of Cocktail sauce.
  4. Prepare 1 tsp of Garlic powder.
  5. You need 1 cup of Parmasean cheese.
  6. It's 1 cup of Shredded mozz or cheddar cheese.
  7. It's 1/2 cup of Flakey imitation crab meat.

Includes parmesan cheese, cream cheese, chives, cream cheese, Frank's® RedHot® Original Cayenne Pepper Sauce, lump crab meat, mild cheddar cheese, garlic. Our most trusted Crab Cheese Ball recipes. Reviewed by millions of home cooks. View top rated Crab cheese ball recipes with ratings and reviews.

Crab Cheeseball step by step

  1. Mix all together except the shredded cheese! Form a ball put in refridgerator for about an hour to firm and roll it in the shredded cheese! enjoy.

Hot Crab Cheese Ball, Crab Cream Cheese Ball, SAVOURY RICE WITH GOLDEN CHEESE BALLS, etc. This cheese ball was the easiest recipe to whip together. Cheeseballs are a must have for holiday parties, and this crab dip version is unexpected and totally amazing. The flavors blend together so well. Mix first five ingredients together well.