Cheesy Chicken, Rice & Veggie Casserole. Just chicken, rice, creamy soup, Cheddar cheese and soft bread cubes, mixed together and baked. This is a quick and easy dish that even the kids like! Note: If you are in a big hurry, use cooked.

Cheesy Chicken, Rice & Veggie Casserole Spoon chicken and mushrooms to one side of skillet and add rice to the other side. Pour over chicken broth and heavy cream and bring to a simmer. Also known as a Chicken and Rice Bake. You can cook Cheesy Chicken, Rice & Veggie Casserole using 17 ingredients and 15 steps. Here is how you achieve that.

Ingredients of Cheesy Chicken, Rice & Veggie Casserole

  1. You need 3 large of boneless skinless chicken breasts.
  2. Prepare 1 1/2 lb of White rice.
  3. You need 2 cup of Fresh or frozen broccoli.
  4. It's 1 1/2 cup of Fresh or canned mushrooms.
  5. Prepare 1 medium of Onion.
  6. Prepare 1 can of Cream of chicken soup.
  7. You need 2 cup of Chicken broth.
  8. You need 1 1/2 cup of White american cheese.
  9. It's 1 1/2 cup of Mozzarella cheese.
  10. Prepare 2 1/2 cup of Mild cheddar cheese.
  11. Prepare 1 1/2 tbsp of Italian seasoning.
  12. Prepare 1 1/2 tbsp of Garlic powder.
  13. It's 1 tsp of Cajun seasoning.
  14. You need 1 tsp of Ground black pepper.
  15. You need 1 stick of Butter.
  16. It's 1/2 cup of Olive oil.
  17. Prepare 1 1/2 cup of French fried onions.

This Chicken and Rice Casserole has been in our family for years. Whenever I serve it to my family, I am reminded of my Grandma Edwards. Tag me on Instagram at @familyfreshmeals or leave me a comment & rating below. This Cheesy Chicken and Rice is the perfect weeknight dinner recipe!

Cheesy Chicken, Rice & Veggie Casserole step by step

  1. Clean the chicken breasts & cut off any fat. Then cut chicken into small"cubes".
  2. In a large frying pan put in the olive oil, 1/4 of butter, chicken cubes, and all seasonings..
  3. On medium heat cook the chicken until lightly brown.
  4. While chicken is cooking boil 5 cups of water & 2 tablespoons of butter in a large pot..
  5. When water begins to boil add rice. turn heat down to a simmer stirring rice occasionally until rice is about cooked halfway. ( rice will continue to cook once in oven so you want to be careful not to over cook it).
  6. Using a large casserole dish start preparing the rest of the ingredients. Pour in chicken broth, cream of chicken soup.
  7. In a medium pot steam broccoli until it's about halfway done. ( again broccoli will continue to cook in oven so you want to be careful not to over cook it) Add broccoli to casserole dish..
  8. Dice up the onion and add to casserole dish.
  9. Cut up mushrooms (not too small) and add to casserole dish..
  10. Melt the remaining butter and add to casserole dish.
  11. Add all three cheeses to the casserole dish But make sure you save about 1/2 a cup of the cheddar cheese for later.
  12. Add cooked rice and cooked chicken to casserole dish. mix up all ingredients in casserole dish so everything is evenly distributed throughout..
  13. Preheat oven to 350°Once oven is preheated put in casserole uncovered for 45min.
  14. After casserole has been in the oven for 45min take out of oven and sprinkle the remaining cheddar cheese and french fried onions on top. Put back in oven for another 15min..
  15. Voila dinner is now done !.

It's a creamy, flavorful rice dish that's packed with chicken, vegetables and just the right seasonings. Er, chickened it up a bit. I added a couple more vegetables, little juicy chicken bits, and turned it into a complete meal. This Cheesy Chicken Vegetable and Rice Casserole is all the creamy comforting..cooker cheesy chicken and rice casserole recipe that features moist chicken, cream of chicken soup Season the chicken as desired. There are many more chicken and rice recipes you can make after you try this one, including (but not limited!) to cheesy chicken and rice casseroles, instant pot chicken and rice dinners and more.