Yam and scrambled egg sauce. This is about how to make yam in a sumptuous way. this recipe will marvel your taste bud😃. It is called yam in batter. Yam in batter is a yam fried using.

Yam and scrambled egg sauce Egg sauce makes it easy to enjoy yam. This is how to make a delicious sauce for yam. The recipe is easy and the ingredients are just way to easy to find. You can have Yam and scrambled egg sauce using 8 ingredients and 4 steps. Here is how you cook it.

Ingredients of Yam and scrambled egg sauce

  1. It's Half of tuber of yam.
  2. It's 3 of eggs.
  3. You need of Small bowl of Tomatoes (washed and sliced).
  4. Prepare of Red pepper.
  5. Prepare of small Onion bulb.
  6. It's of Crayfish.
  7. You need of Soyaoil.
  8. Prepare cubes of Seasoning 2.

Egg Sauce is made with eggs, tomatoes, peppers, onions, vegetable oil and a pinch of natural sweetener (maggi, knorr, etc.) Hi guys! In today's video i share how I make my yam and egg sauce. Enjoy the recipe and don't forget to subscribe for more tasty and delicious recipes ❤. Tlaquepaque SauceMadeleine Cocina. garlic, chili, salt, green tomatoes, chilies.

Yam and scrambled egg sauce step by step

  1. Cut and wash half tuber of yam and boil until tender. Sieve our ward and set aside.
  2. Add oil in a frying pan and Fry onion, tomatoes and pepper for awhile add salt, seasoning cubes and crayfish.
  3. Break eggs in a bowl and beat until fluffy then pour inside tomatoes and allow to cake.
  4. Stir and Pour yam inside and stir very well, check for salt and cover to simmer for 2 mins and serve.

Season with a little salt and pepper. Add the eggs to the tomato and cook over medium heat, stirring constantly, and scraping from the bottom with a wooden spoon. Make the perfect scrambled eggs by whisking in this one ingredient—which is likely already in your refrigerator. By Betty Gold and Grace Elkus. No matter how you're cooking them, scrambled eggs need little more than butter for the pan and a dash of salt and pepper.