Hong Kong Style Fried Chicken. For Fried Chicken Lovers, here is a cantonese cooking video for you. After frying , rest them for few minutes. Then re fry at higher temperature for few.

Hong Kong Style Fried Chicken As a global city, Hong Kong is saturated with fried chicken styles from all over the world. Chicken is stir-fried with spring onions, bean sprouts, and crispy egg noodles in this delicious recipe for Hong Kong-style chow mein. Instead of frying noodles I cheated and bought a bag of crispy chow mein noodles. You can have Hong Kong Style Fried Chicken using 8 ingredients and 6 steps. Here is how you cook it.

Ingredients of Hong Kong Style Fried Chicken

  1. It's 1 of Kilo chicken leg and thigh.
  2. It's 2 teaspoons of salt.
  3. You need 2 teaspoons of crushed black pepper.
  4. It's 1 tablespoon of Chinese cooking wine.
  5. You need 2 tablespoons of soy sauce.
  6. It's 1 tablespoon of sesame oil.
  7. Prepare 1/4 cup of ginger juice (grate then squeeze the ginger).
  8. Prepare of Chives or spring onions.

To the onions and sprouts I added sliced shallot a few sliced mushrooms thinly sliced. Hong Kong style stir-fried noodles is a fun and delicious meal, perfect for a cook-up with your family and friends! The king of fried noodles in soy sauce (Hong Kong style chow mein) is a well-known Hong Kong-style snack. In Guangzhou, it is a favorite dish to eat alongside a cup of morning tea and.

Hong Kong Style Fried Chicken step by step

  1. Combine all the ingredients together and marinate the chicken overnight (at least 2 hours)..
  2. Remove from the marinade. (Keep the marinade for the sauce)..
  3. Fry the chicken until cooked all the way through then let it rest for 10 minutes..
  4. On a small sauce pan, pour the marinade and boil it for 2-3 minutes..
  5. Plate the fried chicken, then using a spoon, drizzle all the cooked marinade over the chooks..
  6. Garnish with chopped chives or spring onions. Bon appetit..

Hong Kong's KFC craze is in full swing. No, not Kentucky Fried Chicken, the other KFC — Korean fried chicken. Distinctive for its thin, crispy skin and juicy yet grease-free meat, this hit food trend from Seoul is popping up all over the city. Here are the top spots in Hong Kong to hit up. We'll order Soy Sauce Pan Fried Noodles, chicken pan-fried noodles Gai See Chow Mein, and one other dish that we This particular noodle dish involves pan-fried Hong Kong style egg noodles, a velvety sauce, plenty of chicken, and leafy greens.