Simple Smoked Chicken Wings. All the Secrets to making amazingly delicious smoked chicken wings with step by step instructions. But if you're interested in an entirely new flavor profile to your wings, if you want to blow away your guests at the next get-together at your house, please read on. Late start cooking this week, but better late than never.

Simple Smoked Chicken Wings When I think of chicken wings, I think of a stadium parking lot full This is a simple smoked chicken wing recipe that everyone will love! If the red-hot scares you, you can make a similar sauce combining the butter with a traditional bbq sauce too. These smoked chicken wings are coated in a sweet and savory spice rub then smoked until tender. You can have Simple Smoked Chicken Wings using 2 ingredients and 7 steps. Here is how you cook that.

Ingredients of Simple Smoked Chicken Wings

  1. It's 12 of Chicken Wings.
  2. You need 1 of Rub or seasoning of choice.

Add a coating of barbecue sauce and you've got an amazing appetizer This is a simple yet satisfying recipe. Chicken wings are coated in a homemade sweet spice rub, then smoked until cooked through. The ultimate method for Smoked Buffalo Chicken Wings with crispy skin. Learn the tips and tricks for crispy skin when cooking smoked buffalo chicken wings low and slow.

Simple Smoked Chicken Wings instructions

  1. Preheat smoker to 250.
  2. Wash wings and pat dry..
  3. Pin the wing tip behind the drum of the wing to form a triangle. This will help with grill space..
  4. Mix the spices together in a bowl and place in a shaker..
  5. Use shaker to sprinkle spice mixture until wings are evenly coated..
  6. Smoke wings in wood of choice for 1 hour. After first hour flip the wings and smoke for another hour. After 2nd hour. Flip wings and sauce if desired. Continue smoking for approximately another 30 minutes until wings reach a temperature of 170..
  7. Remove wings and allow them to seat under foil for 5-10 mins..

If you are looking for a simple and delicious way to smoke chicken wings - this is it! This is especially true with chicken wings since it isn't a thick cut of meat and the wings can become dried out quickly. Using a smoker adds so much natural flavor and keeps the meat nice and juicy. How To Cook Smoke Chicken Wings Using Your Electric Smoker: Mix black pepper, seasoned salt, chili, garlic and onion powders in a small bowl. You can make the all-time favorite buffalo wings, honey garlic, cajun, bbq wings or teriyaki wings.