Recipe: Appetizing Mizuna Greens, Chikuwa, and Tofu Medley

Mizuna Greens, Chikuwa, and Tofu Medley.

You can cook Mizuna Greens, Chikuwa, and Tofu Medley using 4 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Mizuna Greens, Chikuwa, and Tofu Medley

1. You need 150 grams of Mizuna greens.
2. You need 2 of Chikuwa.
3. You need 2 slice of Aburaage.
4. Prepare 1 tbsp of Shiro-dashi.

Mizuna Greens, Chikuwa, and Tofu Medley step by step

1. Wash the mizuna greens, blanch, and cut into 5 cm long pieces..
2. Blanch the aburaage and cut into thin strips..
3. Cut the chikuwa diagonally into rings, then cut in half..
4. Squeeze the mizuna and aburaage firmly to remove excess water. Toss all ingredients together in a bowl..
5. Plate and serve!.