How to Make Tasty Dhaba Tandoori Chicken

Dhaba Tandoori Chicken. Main ingredients: Chicken, yogurt, honey, tandoori masala. How to cook chicken in Tandoor Hey everyone how are you all.

Tandoori chicken recipe with video & step by step pictures - Learn how to make You can make this tandoori chicken in an oven & on stovetop. Contact The Dhaba Tandoori & Curry Restaurant on Messenger. I opted for the Chicken Handi with Pilau rice and keema nan. You can cook Dhaba Tandoori Chicken using 18 ingredients and 4 steps. Here is how you cook it.

Ingredients of Dhaba Tandoori Chicken

1. Prepare 12 of Chicken Thighs with bones.
2. Prepare 1 tsp of black pepper.
3. You need 1 tsp of salt.
4. It's 1 of lemon cut into two halves.
5. Prepare of For Masala for next marinate--.
6. Prepare 1 tsp of black pepper.
7. Prepare 2 tsp of garam masala.
8. It's 1.5 tsp of coriander powder.
9. Prepare 1.5 tsp of cumin powder.
10. It's 1 tsp of chilli powder.
11. It's 1/2 tsp of turmeric powder.
12. Prepare 1 pinch of kasoori methi (dry fenugreek) optional.
13. Prepare 1 tsp of cayenne powder for colour.
14. You need 2 tbsp of Ginger Garlic paste.
15. You need 2 tsp of oil (cooking) or butter.
16. You need of as required Garnish Lemon wedges.
17. Prepare of as required Garnish Onion rings.
18. It's of as required Chat Masala.

Tandoori chicken is a chicken dish prepared by roasting chicken marinated in yogurt and spices in a tandoor, a cylindrical clay oven. The dish originated from the Indian subcontinent and is popular in. Make tandoori chicken in the oven or OTG. Chicken legs marinated in lemon juice, aromatic spices, yogurt, and grilled until slightly charred.

Dhaba Tandoori Chicken step by step

1. Clean the meat; give a few gashes; rub with salt lemon and pepper: leave it for marination while you go to the next step..
2. Prepare Masala for Yogurt Marinate by frying the spices in oil. Allow it to cool completely before adding to yogurt..
3. Mix the yogurt into the chicken. Add few drops of red colour if you want to go for aesthetics. Marinate for 30 min to 4 hours depending on your schedule..
4. Grill on charcoal. Add some soaked wood chips to the coal. Brush with oil and use indirect heat for most part and charbroil only at the end. Garnish with onion rings, coriander and sprinkle some chaat Masala if you want. Enjoy.

This chicken tandoori recipe is so good that it never fails. Tandoori Chicken - an iconic restaurant style smoky grilled chicken appetizer dish. It's authentic, easy and the best. This is definitely going to become your one of the favourite chicken recipes this winter. This most basic of chicken recipes is also one of the tastiest!