Chicken Embotido. This chicken embutido recipe is similar to our original embutido recipe, although the latter used ground pork. This chicken version is also straightforward; we will not be using boiled eggs or hotdogs. Chicken Embutido is a type of Filipino Meatloaf made from ground chicken.

Chicken Embotido Chicken embutido, served with sauce on top or on the side, is just so satisfying to eat that you can have this any day, any time of the. Don't worry because Chicken Embutido is here, it doesn't need to be just pork all the time. The all time favorite Embutido can also work with Chicken meat. You can cook Chicken Embotido using 12 ingredients and 5 steps. Here is how you cook it.

Ingredients of Chicken Embotido

  1. Prepare 1 kg of chicken minced.
  2. You need 1 cup of grated carrot.
  3. You need 1 cup of minced onion.
  4. It's 1 cup of bread crumbs.
  5. It's 1 of raw egg.
  6. You need of raisins.
  7. You need 1/4 cup of pickle relish/minced.
  8. It's 1 cup of grated cheddar cheese.
  9. You need to taste of salt and pepper.
  10. It's 1/2 cup of minced green and red pepper.
  11. It's 5 of hard boiled eggs.
  12. You need of you will need: aluminum foil and steamer.

This recipe is easy to make. Chicken Embutido Sweet, tangy, and really savory. Chicken Embutido is a newer version of cooking this beloved Meatloaf dish but it can be traced back during the Spanish colonization of our. Embutido is a type of Filipino steamed meatloaf.

Chicken Embotido instructions

  1. Mix all ingredients except hard boil egg and hotdogs.
  2. Cut aluminum foil into squares. Place a cup of chicken mixture and spread on the other end of aluminum foil..
  3. Arrange hard boiled eggs and hotdog in the middle of the flattened mixture..
  4. Carefuly fold the end of the foil to close the other end of the mixture. Make sure that the eggs and hotdogs are in the center of the mixture. Secure both ends of the aluminum foil..
  5. Repeat until all chicken mixture consumed. Arrange rolled mixture in steamer and steam for 1 hour. Check if a toothpick will come out clean then its cooked.

Today, we are featuring Chicken Embutido, which is a meatloaf made from ground chicken. This recipe is simple and hassle-free. Ground chicken, chorizo, peas and raisins are topped with sausage, hard-cooked eggs and cheese Just like the embutido my Tita made when I was a kid. Sometimes I like to do part chicken part pork. Arranged the chicken embutido in a steamer.