Recipe: Perfect Congee

Congee. They can then be added directly to soups and congee or used in other dishes. Перевод слова congee, американское и британское произношение, транскрипция, словосочетания, однокоренные слова. To take congee: to leave ceremoniously. To make a congee: to bow, curtsey, &c., particularly ( dialectical) while leaving; ( figuratively) to make obeissance, show respect, or defer to someone or.

To give congee more flavor and richness, you can simmer the rice in chicken stock, or even throw a few chicken pieces or leftover bones into the pot to simmer along with the rice. Congee definition: a gruel of boiled rice and water Define congee. congee synonyms, congee pronunciation, congee translation, English dictionary definition of congee. n. You can have Congee using 11 ingredients and 3 steps. Here is how you cook that.

Ingredients of Congee

1. It's of Chicken cut into chunks.
2. It's 1 of boiled egg.
3. It's of Dried mushroom, slice cubes.
4. It's Slice of ginger.
5. Prepare of Chicken powder.
6. Prepare of Spring onion.
7. It's of Roasted garlic.
8. It's of Century egg, slice into small pcs.
9. Prepare of Millet.
10. It's of Rice.
11. You need of Dried scallop.

A traditional Asian rice porridge. or n a gruel of boiled. Congee is made from rice and only from rice. Porridge in the USA is usually a lot thicker than a typical serving of congee (although both vary and there is some overlap in degree of thickness). Examples of congee in a Sentence.

Congee step by step

1. Wash rice and millet,put in a large pot. Add in dried scallop, century egg and let it boil..
2. Meanwhile, saute ginger, chicken and dried mushroom.until the chicken turns golden brown. Then pour it in the pot. Let it simmer until it cooks..
3. Boil egg and mix it with congee.Add roasted garlic and spring onion if you desired..

Recent Examples on the Web The accompanying bowl of dense congee cut the intense, punchy flavor. Congee is so full of nutritional value that it used to be called "congee of the immortals" and "the most nourishing food in the world". Congee was said to improve complexion when eaten in the spring. congee definition: Now Rare congéOrigin of congeeMiddle English conge from Old French congieintransitive verb -·geed, -·gee·ingNow Rare to take formal leave; esp., to bow in leaving. New videos every Tuesday! (And sometimes Friday!) Help support us on Patreon. Congee is a creamy rice porridge that is most commonly served for breakfast but is cozy and satisfying at any time of day.